From tasty sausages and succulent steaks to moreish burgers and delicious kebabs – there are endless ways to enjoy beef on the barbecue. Watch our step-by-step guide and discover how easy it is to dish up the greatest barbecue beef, time after time.

WATCH: How to barbecue beef

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WATCH: How to cook the perfect steak 

How to marinate beef 

Is your beef done? 

How to rest beef 

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Download the SteakMate Smartphone app and cook the perfect steak every time. Available for free on Apple App Store and Google Play.


Butcher's Tip

Best beef cuts for barbecuing

  • Fillet/tenderloin
  • Rib eye/scotch fillet
  • Sirloin/porterhouse/New York
  • T-bone
  • Rump
  • Round
  • Blade
  • Oyster blade
  • Beef spare ribs
  • Lean mince for burgers 

Find the perfect cut for your recipe with help from our Meat Cuts app. Download for free in the Apple App Store and Google Play.