The Greatest Butcher on Your Block continues to honour Australian independent butchers by sharing their expert knowledge and tips and tricks for enjoying Australian Beef this winter. Partnering with key story teller Jessica Rowe once more, Jessica is taken on a journey with Veronique, the meat industry's lead dietitian and top Adelaide butcher Trevor Hill.
The trio feature in a content series showcasing red meat's versatility and highlight key nutritional facts about Australian Beef and how it can be enjoyed as part of a healthy balanced meal, 3 to 4 times a week. They also cover how to get more veggies in your meals and touch on top tips for portion sizing when feeding your family. View the "Ask Your Butcher" series below;
Learn to cook healthy balanced meals with Beef rump
Looking for a way to increase your families vegetable intake this winter? Look no further, this quick and easy mid-week meal with rump steak will not leave you disappointed. Full recipe HERE.
Learn to cook healthy balanced meals with Beef cheeks
Enjoy beef cheeks in a different light this winter, a one-pot dish the whole family can enjoy with a delicious Greek twist. A slow cook that is very much worth the wait. Full recipe HERE.
Learn to cook healthy balanced meals with Beef mince
Showcasing why the ultimate one-pot healthy Mexican beef bowl is a great choice to help your family enjoy healthy balanced meals with Australian Beef this winter. Full recipe HERE.
Ultimate Kitchen Cooking Kit giveaway!
We are giving shoppers a chance to WIN 1 of 100 Ultimate Kitchen Cooking Kits. All you have to do is head to your local independent butcher and buy beef for your chance to WIN! Learn more HERE
In addition, participating independent butcher stores are rewarding you their customers for your loyalty and giving you the chance to WIN 1 of 100 Ultimate Kitchen Cooking Kits by simply purchasing beef during the campaign period 31st May 2021 - 27th June 2021.